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View Full Version : Creole Mustard Sauce


lisalewis@firstplace
December 4th, 2006, 10:49 AM
Serves: 1-1/2 cups (Serving Size: 2Tablespoons)

Exchanges: Free (15 calories)

Ingredients:
1/2 cup reduced fat mayonnaise
1/2 cup reduced fat sour cream
1/2 cup Creole Mustard or Spicy Brown Mustard
1 tbsp. prepared horseradish
1 tsp. Paprika
dash Worcestershire sauce

Preparation:
Combine all ingredients in a small bowl and refrigerate overnight.